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Food

Today's menu in 1875

By Megan 15 Feb 2019

MENU OF THE DAY

Freshly Made Soup

  • Tomato and chick pea
  • Yellow split pea and chive

Soup Station Garnish

Choose from homemade bread of the day, toasted seeds, bread sticks, baked croutons & chilli flakes.

Street Food

Shawarma with drama  - spiced  chicken shawarma with crunchy slaw sweet chilli sauce on a flatbread

Main Gig

Macaroni pasta bake with smoked bacon,  braised leeks and Scottish cheddar cheese sauce 

Plant Protein

Feast - Roasted aubergine, sweet potato and spinach curry with steamed rice

Grill

Chefs choice of plain or simply marinated grill items

Freshly Baked

Sausage roll

Baked Potato

Plain baked or flavoured jacket - Cold fillings, baked beans or three bean chilli 

Sides

Chunky chips, buttered potatoes, panache of veg

Dessert

Fruit pots, dessert pots, yoghurt & homebake

If you have a specific allergy or dietary requirement, please let us know.

Megan is part of the QMU Browzer Team
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Topics

healthy, catering

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