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Food

Today's menu in 1875

By Megan 09 Nov 2018

MENU OF THE DAY

Freshly Made Soup

  • Sweet potato and chilli
  • Green split pea and vegetable

Soup Station Garnish

Choose from homemade bread of the day, toasted seeds, bread sticks, baked croutons & chilli flakes.

Street Food

Mac and cheese

Main Gig

Fresh battered white fish goujon bun, tartare sauce and chips

Plant Protein

Chilli and sultana wild rice and quinoa, Roasted Roots, Homemade tomato and apple chutney

Grill

Chefs choice of plain or simply marinated grill items

Freshly Baked

Roasted veg flatbread pizza

Baked Potato

Plain baked or flavoured jacket - Cold fillings, baked beans or vegetable bolognaise

Sides

Chunky chips, mushy peas, prawn crackers

Dessert

Fruit pots, dessert pots, yoghurt & homebake

If you have a specific allergy or dietary requirement, please let us know.

Megan is part of the QMU Browzer Team
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Topics

healthy, catering

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