Today's menu in 1875
MENU OF THE DAY
Freshly Made Soup
- Sweet potato and chilli
- Green split pea and vegetable
Soup Station Garnish
Choose from homemade bread of the day, toasted seeds, bread sticks, baked croutons & chilli flakes.
Mac and cheese
Fresh battered white fish goujon bun, tartare sauce and chips
Chilli and sultana wild rice and quinoa, Roasted Roots, Homemade tomato and apple chutney
Chefs choice of plain or simply marinated grill items
Roasted veg flatbread pizza
Plain baked or flavoured jacket - Cold fillings, baked beans or vegetable bolognaise
Chunky chips, mushy peas, prawn crackers
Fruit pots, dessert pots, yoghurt & homebake
If you have a specific allergy or dietary requirement, please let us know.
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