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Food

Today's menu in 1875

By BzSarah 01 Dec 2017

MENU OF THE DAY

Freshly Made Soup

  • Sweet Potato and Chilli
  • Green Split Pea and Vegetable

Soup Station Garnish

Homemade bread of the day, toasted seeds, baked croutons, chilli flakes, bread sticks

Street Food

Rokamama - Sticky ginger and chilli chicken strips with vermicelli noodles and seasonal vegetables

Main Gig

Sustainable white fish in a crispy batter with fresh lemon wedge and tartare sauce

Meat Free

Sweet and sour oriental vegetables, sesame fried rice topped with Gyon vegetable dumplings

Grill

Chefs choice of plain or simply marinated grill items

Freshly Baked

Flatbread Pizza

Baked Potato

Plain baked or flavoured jacket - cold fillings, baked beans or vegetable bolognaise

Sides

Chunky chips, mushy peas, prawn crackers

Dessert

Fruit pots, dessert pots, yoghurt & Homebake

If you have a specific allergy or dietary requirement, please let us know.

BzSarah is part of the browzer.co.uk team and plays the saxophone.
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Topics

healthy, catering

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