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Food

Today's menu in 1875

By BzSarah 17 Nov 2017

MENU OF THE DAY

Freshly Made Soup

  • Highland Beef Broth
  • Celeriac and Apple

Soup Station Garnish

Choose from homemade bread of the day, toasted seeds, bread sticks, baked croutons & chilli flakes.

Street Food

Rib Shack - Pulled chicken in a brioche bun, with lemon mayo and crunchy slaw
GF (rolls available)

Main Gig

Traditional recipe chilli con carne with tomato, garlic, chilli and cumin served with steamed basmati rice and sour cream

Meat Free

Charred broccoli, spinach and parsley quiche served with a warm herb scented new potato salad

Grill

Chefs choice of plain or simply marinated grill items

Freshly Baked

Feta, mint and spinach turnover

Baked Potato

Plain baked or flavoured jacket - cold fillings, baked beans or three bean chilli

Sides

Chunky chips, cauliflower and broccoli

Dessert

Fruit Pots, Desserts Pots, Yoghurt & Homebake

If you have a specific allergy or dietary requirement, please let us know.

BzSarah is part of the browzer.co.uk team and plays the saxophone.
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Topics

healthy, catering

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