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Food

Today's menu in 1875

By BzSarah 18 May 2018

MENU OF THE DAY

Freshly Made Soup

  • French onion topped with a cheesy crouton
  • Pea and Ham

Soup Station Garnish

Choose from homemade bread of the day, toasted seeds, bread sticks, baked croutons & chilli flakes.

Main Course

Pork and Mushroom Stroganoff with Basmati Rice 

Vegetarian Main Course

Handmade Carrot and Mixed Bean Burger served in a Bun with Tomato Relish

Snack

Traditional Steak Bake

Vegetables

Sautéed Cabbage

Potatoes

Fries

Baked Potatoes

Baked Potatoes with Baked Beans or Cold Fillings

If you have a specific allergy or dietary requirement, please let us know.

BzSarah is part of the browzer.co.uk team and plays the saxophone.
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Topics

healthy, catering

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