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Food

What's for dinner tonight at Vine Court

By VineCourtCatering 20 May 2017

  • All menus are subject to alterations and change. 
  • The dishes may contain nuts, nuts traces, sesame seeds and other allergens. 
  • We are happy to discuss your menu with you, please ask to speak with the Chef on duty, Catering Manager, Team Leaders or Hospitality Assistants.

 

 

MAIN COURSES

  • Bolognese Pasta Bake

  • Chicken Breast in a butter Curry Sauce

  • Paice Goujons

  • Vegetable Schnitzel (V)

  • Roasted Pepper Stuffed with Garlic Courgettes (V)

 

VEGETABLES AND ACCOMPANIMENTS

  • Curly Fried Potatoes

  • Steamed New Potatoes

  • Baked Beans

  • Boiled Rice

  • Mixed Vegetables

  • Salad Bar

 

DESSERTS

  • COLD: Cake Selection

  • Fruit Salad